
Roll the dough

Cut circles and "paint" the edges with egg (or enjoy getting your hand all slimy and just slap it on the whole round.

Filling

Top it and press the edges.

More egg and then don't forget the cinnamon and sugar on top!

Poke (stab) the top for a vent and you're ready to bake.

Here's a few of Carson's turn



And Avery's turn


Oooh, can't wait!

Golden brown goodness.

YUM!





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